• 1 Bottle of Caviar House Champagne Brut, 0.750 l • 1 x 80g "Century" Caviar tin • 1 Fillet Balik Tsar Nikolaj For Two, about 320g • 1 Prunier sardines in olive oil, tin of 115g • 1 Prunier sturgeon fillets marinated in white wine sauce, tin of 115g • 1 Prunier fish soup, 780g • 1 Pack of 16 Mini-Blinis, 135g • 1 Jar of Smetana sour cream, 100g
